![]() ![]() Let me know if that makes sense/you have any questions! The frap itself is like a regular syrup frap but instead of regular caramel you’d use the dark caramel sauce. Caramel ribbon crunch gets whipped cream and dark caramel in the bottom of the cup, plus whip, caramel drizzle, and crunch topping on top. So the frap itself gets java chips and mocha sauce. Mocha cookie crumble is literally a java chip frap with whipped cream and cookie crumble in the bottom of the cup, plus whip, drizzle, and cookie crumble on top. Any frap with caramel in it gets caramel drizzle. Any frap with java chips is going to get mocha drizzle. Pour into cup and top with whip if it’s a syrup frap!Īny frap with a syrup or flavor is going to get whip. If it’s a plain coffee frap or espresso frap you’d skip this step).Ģ/3/4 scoops of any add-ins or powders if applicable (such as java chips or vanilla bean powder).Īppropriate scoop ice. Pour into blender.Ģ/3/4 half-dose pumps of whatever syrup frap you’re making (so if it’s mocha you’d use mocha. They’re just the creme name versions of mocha cookie and java chip.Ģ/3/4 pumps froast into cup, whole milk to bottom line. So mocha cookie crumble and chocolate cookie crumble are the same, but the latter does not get any frap roast and gets creme base instead. Your coffee fraps and creme fraps will be the same EXCEPT for creme fraps, you will omit the frap roast and instead of coffee base, you’ll use creme base. Like I said if I'm missing any, even if I'm missing common custom iterations of these or "secret menu"/tiktok recipes, I'd love to hear em! Thanks in advance! Recipes for both the coffee and creme fraps would be super helpful, and I'm just lifting the names from the Canadian website (yes I work in a Canadian Starbs, idk if that changes anything) but if I missed any mocha or caramel ones, go ahead and add that to the mix if you know em! SIDENOTE I was told that there's whipped cream and caramel drizzle at the BOTTOM AND TOP of one of the caramel fraps? Ring a bell for anyone? Is that standard? ![]() The website isn't really helpful and I'd rather ask y'all than look at the recipe cards on my break at work. Honestly they just all look like the same thing with slight changes. So my issue is that I'm not yet familiar with the subtle differences in recipes between the mocha fraps and between the caramel fraps. ![]() However, I'd be lying if I said I wasn't kinda guessing the recipe whenever a mocha-based or caramel-based frappuccino shows up. I've been a barista since October, I'm a slow learner but at this point I'm pretty good with making all the drinks now. TLDR: What are the recipes for all the kinds of mocha fraps (coffee and creme) and caramel fraps (coffee and creme)? This subreddit is not owned, affiliated with, or run by corporate, nor the brand. Take heed not to share revealing information such as full names or store locations.Īll thoughts and views expressed are ours alone and do not necessarily represent the company's or any business partners' associated with the company. That being said, baristas see and hear a lot that's worth sharing, so just use discretion. Case in point, that dude who put the Starbucks song on YouTube (proof that funny can get you fired). If you post something inappropriate or revealing, you are risking your job. Don't share images of internal documents.Please feel free to join the Discord HERE!!!!!! Customers, be warned! Talk drinks, recipes, current events, share anecdotes and complaints and brags! If you're interested in chatting with the community. This subreddit is for baristas, old and new alike, who want to post about life in the green apron. ![]()
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